Welcome to Soupster
OP Vallila Kortteli!
We offer high-quality, homemade lunch daily with years of professional expertise.
Through us, you can also arrange catering for meetings and events, as well as wellness day programs and cooking courses.
Choose from one of our three versatile restaurants – Pannu, Kulho, or Uuni.
Current News
KULHO
Kulho is in summer holiday 1.-31.7.
UUNI
Uuni is on summer holiday 29.6.-7.8.
PANNU
Starting June 22nd, lunch at Pannu will be served buffet-style.
In July, lunch is available from 10:30 to 13:00.
IN GENERAL
🌿 Friday Deli – surplus sale at Soupster!
On Fridays after 2 pm, pick up fresh Deli products for €2.90 each:
🥪 rolls and sandwiches
🥗 salads
🥤 homemade smoothies
Find the products at the self-service checkouts:
Campaigns → “Friday Deli 2 pm”
Good for you and the environment ♻️
Pannu
The heart of Pannu's lunch is a generous salad bar,
where you will find a wide variety of options.
The lunch is topped off with a modern home-cooked meal,
which is served on a plate and picked up
from the kitchen hatch.
Starting June 22nd, lunch at Pannu will be
served buffet-style.
In July, lunch is available from 10:30 to 13:00.
In addition, Pannu serves breakfast from 7:30 to 9:30 and
The deli is open 24 hours a day.
Kulho
Kulho's lunch focuses on Asian flavors and ambiance.
In June, Kulho celebrates Korea’s
favorite comfort food – bibimbap! 🥢
Enjoy rotating flavor combinations, fresh ingredients,
and freshly prepared sushi every day.
Kulho is in summer holiday 1.-31.7.
Uuni
Uuni's lunch theme changes monthly.
In June, Restaurant Uuni brings the vibrant flavors of Latin America to your plate – featuring colorful dishes, grilled specialties, hearty sides, and fresh, flavorful sauces.
On Fridays, it’s all about Burger Friday!
Uuni is on summer holiday 29.6.-7.8.
Order catering!
Order a versatile selection of meeting catering easily to the OP Kortteli premises or to events held elsewhere. The basic selection can be found in TimeWorks, but we also create customized catering packages based on your wishes.
From everyday meetings and relaxed afterworks to elegant evening events – the sky is the limit!
Soupster Family
Soupster Family´s story began with restaurant Soup, founded by Kim Heiniö in 1997. Today, the Family includes approx. 40 different units. The core of Soupster's operations are personal indie lunch restaurants. In addition Soupster Family also includes several à la carte restaurants, bars, event spaces, catering and coworking workspaces.
As our Family has grown, people, especially our employees and customers, have remained at the center of everything. From us to our you with a big heart - It's a people business.